Pozri si našu kolekciu 7 produktov
Degree-precise PID control on the touchscreen, 509°C, just 3 minutes between pizzas: the top of the Easy Pizza line
9 cm baking chamber, up to 509°C, touchscreen control: Neapolitan pizza in 60-90 seconds
16.8 cm baking chamber: Neapolitan pizza at 509°C in 60-90 seconds, with room for bread too
A compact, no-frills way into true Neapolitan pizza: 500°C, EffeUno stone included, 90 seconds
Room for pizzas up to 42 cm, EffeUno stone included: Neapolitan pizza in 90 seconds
Up to 550°C, degree-precise PID control, EffeUno stone and Saputo stone included: the flagship
Perforated aluminium launch peel, 33 × 34 cm head — made in Italy for EffeUno ovens.
